Higgins Sunburst Parrot
Sunburst® Gourmet Blends are our premium gourmet companion bird foods loaded with natural goodness. Formulated as a food and treat all in one, Sunburst® for Parrots contains mixed seeds, grains, fruit & vegetables, nuts and much more! What you won’t find in Sunburst® are artificial flavors, preservatives and chemical colors. Instead, Sunburst® uses colors sourced from seeds, spices and vegetables. Sunburst® is enriched with DHA omega-3 fatty acids to support the immune system. To promote digestive health, Sunburst® uses protected probiotics to ensure a higher amount of active, beneficial bacteria.
Safflower, Sunflower Seeds, Oats, Wheat, Corn, Red Milo, Almonds, Ground Corn, Flaked Peas, Soybeans, Raisins, Pumpkin Seeds, Buckwheat, White Milo, Peanuts, Brown Rice, Hazelnuts, Bananas, Flaked Carrots, Pistachios, Papaya, Pineapple, Beets, Red Peppers, Walnuts, Sugar, Brazil Nuts, Canola Oil (preserved with mixed tocopherols), Dicalcium Phosphate, Dried Egg Product, Flaxseed, Calcium Carbonate, Alfalfa Nutrient Concentrate, Algae Meal, Salt, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Cranberries, Apples, Blueberries, Celery, Parsley, Lettuce, Watercress, Spinach, Brewer’s Dried Yeast, DL-Methionine, L-Lysine, Choline Chloride, Mixed Tocopherols (preservative), Potassium Chloride, Rosemary Extract, Yeast Extract, L-Carnitine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, L-Ascorbyl-2-Polyphosphate (Source of Vitamin C), Zinc Sulfate, Ferrous Sulfate, Niacin, Folic Acid, Biotin, Manganese Sulfate, Copper Sulfate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin Supplement, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate, Sodium Selenite, Cobalt Carbonate, Vitamin B12 Supplement, Color Added (Annatto Extract, Turmeric, Beet Juice), Natural Citrus Flavor, Natural Banana Flavor, Natural Pineapple Flavor.
Contains a source of live (viable) naturally-occurring microorganisms.
Crude Protein - Min. 13.0%
Crude Fat - Min. 16.0%
Crude Fiber - Max. 13.5%
Moisture - Max. 11.0%
Omega-3 Fatty Acids - Min. 0.40%
Docosahexaenoic Acid (DHA) - Min. 0.03%
L-Carnitine - Min. 25 mg/kg
Total Lactic Acid Bacteria - Min. 2 x 105 cfu/g
(Enterococcus Faecium, Lactobacillus Acidophilus, Lactobacillus Casei)